Here at the Cranky Pantry we love to tell the story of our lovely producers and the amazing work they do.
Meet the Makers
Koé Cheese Bread
Luca and Camila are the pão de queijo lovers behind Koé Cheese Bread.
They’re on a mission to make the best Brazilian cheese bread right here in New Zealand and turn it into a must-have in your freezer!
Pão de queijo is the ultimate gluten-free cheesy snack—crispy on the outside, soft and chewy inside. It’s delicious, mess-free, and perfect for any occasion.
Eat it on its own or pair it with your favorite spreads like butter, cream cheese, or evenNutella (yes, really!). Use it for mini sandwiches, dip it in soup, pack it in your lunch, or enjoy it during movie night—the possibilities are endless!
Brazilians already know how amazing pão de queijo is. Now it’s your turn to take a bite and get hooked!
Neudorf Black – Black Garlic
Noël and Teena Jelsma are the hard-working couple behind the best Black Garlic range in New Zealand.
Black Garlic is made from fresh garlic and delivers on flavour every time.
With no bad breath, you can eat any of their Black Garlic condiments straight from the jar, though we love the Black Garlic Puree best with mushrooms and their Black Honey is divine on pizza and chicken.
Come in and try it for yourself!
The Wee Smokehouse
Nestled in the heart of South Canterbury, The Wee Smokehouse is a family-run artisan smokehouse dedicated to crafting premium smoked salmon, venison, and duck.
We use traditional smoking and curing techniques, working in small batches to ensure every product is rich in flavour and made with care.
Sourcing the finest South Island ingredients, our range includes everything from silky cold-smoked salmon to award-winning gravadlax and uniquely smoked game meats.
What started as a small venture has grown into a beloved name among food lovers who appreciate quality, craftsmanship, and the joy of sharing great food.
Southern Mushrooms
Southern Mushrooms Ltd was founded by Ciprian Capatina in 2021 with a mission to provide a superior and unique culinary experience centered around mushrooms. Dedicated to quality, our mushrooms are carefully foraged and meticulously cleaned, ensuring that every product we offer meets the highest standards. At Southern Mushrooms Ltd, we are passionate about bringing the finest mushrooms to your table, transforming every meal into a gourmet delight.